Environment
The Southern High Plains of the United States have low annual rainfall. When it does rain, though, intense storms can cause severe soil erosion. Strong winds also strip away valuable topsoil.
Enter cover crops.
Planning is something we all do. As individuals, we may be planning for next weekend or our future retirement.
Farmers and plant breeders are also planning for a future. The crops we currently depend on will need grow under different conditions – due to climate change.
Doctors often tell their patients to reduce their salt intake as part of a healthy lifestyle. When we start looking at food labels, we may find salt in surprising places – like baked goods, drinks and canned foods.
Before the United States 1970 Clean Air Act, rainfall all over the country was acidic. As precipitation would fall from the sky, it would mix with gases from industrial plants, emissions from cars, and especially coal and fossil fuel consumption. That caused the water to become acidic – also called “acid rain.”
When we think of climate change, we tend to think about greenhouse gases, fossil fuels and pollution. Most of us don’t think about fungi.
Characterized by alligators, airboats, and catfish, the Everglades is a region of swampy wetlands in southern Florida. In addition to the area’s role in Florida’s tourism industry, the Everglades play a significant part in protecting our environment – through carbon sequestration.
It’s not just oranges that grow in Florida. Carambola, or star fruit as most in the United States call it, is gaining popularity. One researcher from Florida International University is researching how cover crops can help the sustainability of star fruit farms.
You may have heard how excess nutrients, such as phosphorus, can run off of crop fields. This can cause harm when the nutrients end up in rivers and lakes. However, there are other sources of excess nutrients you might not think of, such as the pots nursery plants come in.
A healthy lifestyle consists of a mixture of habits. Diet, exercise, sleep and other factors all must be in balance. Similarly, a sustainable farm operates on a balanced plan of soil, crop, and water management techniques.